Sammon Gravlax
or Snails Puff Pastry
and its garlic cream
or Nems of Hot Goat
and Confit Tomatoes
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Perch Filet
and its Crust of Chorizo
with accompaniment of the day
or
Grilled Duck Breast
Honey and thyme sauce
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Cheese or Dessert
in our menu :
Tomato-mozarella salad and
Avocado / Basil Ice Cream
or Tuna Rillettes
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Dish of the Day
or Grilles Ham and Mogettes
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Chocolate Cake
or Grimolle Poitevine
ou two balls of Ice Cream